• facs
    Mrs. Kelly Westbrook
    National Board Certified Teacher 
    Foods I, II & Food Science Teacher
    Family and Consumer Sciences Department, Southern High School
    Classroom: HE-1 
    Email: Kelly_Westbrook@abss.k12.nc.us
    Phone: 336-570-6400

    Foods 1 & Foods 2 class supply list

    - Plastic covered spiral bound notebook (for Interactive Notebook)

    -3 rolls of scotch tape to donate for class use to organize Interactive Notebooks